While Chase and I were in Tahiti we had the most amazing French toast. We ate it almost every morning. I don't know if they used fresh Tahitian vanilla beans or what but it was scrumptious. This weekend we experimented with our own version and mmmh it was yummy!
Makes 4 slices
1/2 cup milk
2 tsp. vanilla
1 tsp. cinnamon
fourth an orange
orange zest
2 eggs
"some French" :)
1. Mix first 6 ingredients in a medium bowl. Zest orange & then queeze over bowl (don't juice it).
2. Cut French bread in 1 inch slices on a slant.
3. Soak pieces of bread 1 at a time. Make sure to have cinnamon and zest stay on the top and bottom of the slice.
4. Cook for 3-4 minutes on each side, over low heat, until done.
Smother with black berries or strawberries and dust with powdered sugar. Serve with warm maple syrup.
4 comments:
What a great idea Paige! So yummy.
i'm going to make this monday morning, rec and i get to sleep in:)
Yay!
I made this Sat morning for Confernce and it was a big hit! YUMMY :)
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